Keto Egg Roll in a Bowl

This one-pan dinner comes together in just 30 minutes for a quick, satisfying, and easy weeknight dinner. This Keto friendly Pork Egg Roll in a Bowl couldn't be simpler to make and will have your entire family coming back for seconds! They will never guess that it is low-carb. Best part - it's ready in under 30 minutes.

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Course: Main Course

Cuisine: American

Keyword: Cabbage, Carrots, Ginger, Ground Pork, Onion, Red Pepper, Rice Vinegar, Sesame Oil, Soy Sauce, Sriracha

Prep Time: 10

Cook Time: 20

Total Time: 30

Servings: 4

Calories: 573kcal

Ingredients

1 1/2 lbs ground pork
1 cup onion diced
16 oz coleslaw mix
1/2 cup carrots shredded
2 tbsp sesame oil
1 tsp onion powder
1 tsp garlic powder
1 tsp ground ginger
1/2 tsp red pepper flakes
2 cloves garlic minced
1/2 cup soy sauce
3 tbsp rice vinegar
2 tsp sriracha hot chili sauce optional
Green onions and sesame seeds for serving

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Instructions

Brown ground pork with the onion in a large skillet until no longer pink.
Drain grease and return to pan. Add garlic and cook until for another minute.
Add sesame oil, carrots, and cabbage to pan. Cook about 5 minutes.
In a separate bowl add onion powder, garlic powder, red pepper flakes, soy sauce, and rice wine vinegar. Pour over meat and cabbage mixture.
Cook for additional 5 minutes and serve garnished with green onions and sesame seeds.

Notes

*Please note that the amount of calories and nutritional value per serving is provided as a guide only, as ingredients and cooking methods can vary greatly. Percent Daily Values based on a 2,000 calorie diet.

Nutrition

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