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Spicy Asian Chicken Bites

Crispy Honey Chicken Bites

5 from 1 vote
Crispy and tender these Crispy Honey Chicken Bites make the perfect appetizer for any occasion.  Sticky, spicy and sweet these Chicken Bites will always be a hit.  Best part is, they come together in under 30 minutes giving you more time to relax with your guests.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 8
Course: Appetizer
Cuisine: Asian
Calories: 216
Ingredients Method Notes

Ingredients
  

Spicy Asian Sauce
  • 1/3 cup rice wine vinegar
  • 1/3 cup water
  • 2 tbsp soy sauce
  • 1 tbsp honey
  • 1 1/2 tsp garlic minced
  • 1 1/2 tsp ginger minced
  • 2 tbsp Sambal Oelek
  • 1 tsp fish sauce
  • 1 tbsp vegetable oil or olive oil
Chicken Bites
  • 1.5 lbs. boneless, skinless chicken breasts cut into bit size pieces
  • 1 cup flour
  • 3 eggs beaten
  • 2 tsp Kocher salt
  • 1 tsp fresh ground pepper
  • Vegetable oil for frying

Method
 

Spicy Asian Sauce
  1. Heat olive in a pan, add garlic and ginger and sauté until fragrant.
  2. Whisk in the remaining ingredients and similar over low heat until just thickened. About 5 minutes.
Chicken Bites
  1. Cut chicken into bite sized pieces and season well with salt and pepper, You should get about 44 pieces.
  2. Combine flour and corn starch in one bowl and beat the eggs in another.
  3. Dip the chicken in the flour, then into the eggs, then back again into the flour making sure to shack off the extra between each step.
  4. Set chicken aside to rest while you heat the oil to 350 degrees.
  5. Working in batches, fry chicken until deep golden brown, about 2-3 minutes total, flipping halfway through. Transfer to a paper towel-lined tray.
  6. Toss the chicken in the Asian Chili Sauce.

Notes

*Please note that the amount of calories and nutritional value per serving is provided as a guide only, as ingredients and cooking methods can vary greatly. Percent Daily Values based on a 2,000 calorie diet.